Waldo State Bank Blog

Apple Bread

Bread Ingredients

• 1 c Sugar
• 1/2 c Shortening – I used Butter Flavored Crisco
• 2 Eggs
• 1 t Vanilla
• 2 T Sour Milk – A couple drops lemon juice or vinegar and milk to make 2 T
• 1 t Baking Soda
• 1/2 t Salt
• 2 t Cinnamon
• 2 c Flour
• 2 c Apple – chopped – I used Granny Smith
• 1/2 c Walnuts- chopped

Streusel Topping Ingredients

• 2 T Flour
• 2 T Sugar
• 1 t Butter – softened
• 1 t Cinnamon

Glaze Ingredients

• 2/3 c Powder Sugar
• 1/2 t Cinnamon
• 1 T Milk – may need a few extra drops for desired consistency

Assemble

• Preheat oven to 350 degrees
• Bread – Mix in a stand mixer or by hand in the order listed. With mixer on low, add each ingredient until incorporated. Place in 4 mini loaf bread pan or regular bread loaf pan.
• Streusel – in small bowl mix all ingredients and sprinkle on top of bread batter.
• Bake for 40 – 45 minutes until toothpick comes out clean – 4 mini loaves. A large bread pan will need longer, approximately 60 minutes.
• Remove from oven, let sit for 5 minutes, remove from pan and cool on cooling rack.
• Glaze when cool by mixing glaze ingredients and drizzle over the breads.

Enjoy!