Waldo State Bank Blog

A delicious and fun way to use up leftover stuffing!  There will be no leftovers of these, that's for sure!  

• 2 c of leftover stuffing
• 6 slices of bacon
• 2-3 T of brown sugar

1. Preheat oven to 400 degrees
2. Form leftover stuffing into 6 firm balls
3. Cut bacon slices in half
4. Wrap each ball with 1 piece of the bacon
5. Secure with tooth pick or place end side down on a cookie sheet lined with foil (makes cleanup a breeze!)
6. Bake for 25 minutes or until bacon is cooked to desired crispness (crispy is good!) Check at 20 depending on your oven
7. Remove and place brown sugar on top of each - no measuring needed as being generous gives a better coating
8. Return to oven on Broil for 3 to 5 minutes to caramelize

Enjoy!